Certificate of Analysis

A Certificate of Analysis certifies the quality and composition of a product. It is often required for pharmaceuticals, chemicals, and food products.

The document includes detailed information about the product’s specifications, such as purity, concentration, and compliance with regulatory standards. For example, a pharmaceutical Certificate of Analysis might list active ingredients, excipients, and their respective concentrations.

In the chemical industry, the certificate might detail the molecular structure, purity level, and any impurities present. Food product certificates often include nutritional information, ingredient lists, and allergen statements.

Manufacturers and suppliers use Certificates of Analysis to ensure product consistency and safety. Regulatory bodies require these documents to verify that products meet legal and safety standards.